David‘s hot pot Menu

Welcome to David's Hot Pot, a culinary gem nestled in Calamvale, Australia, where authentic Sichuan flavors come alive. The menu is a delightful exploration of classic and must-try dishes. Start with Boneless Duck Palm or Pig Kidney with Fresh Egg, each offering a unique taste experience for just $16.80 and $15.80, respectively.

For the adventurous palate, the Braised Pig Chitterlings ($20.80) and David's Special Fresh Hairy Belly ($24.80) showcase the true essence of Sichuan cuisine. Don’t overlook the Classic Chilli Beef ($18.80) or the Deep Fried Crisp Pork Belly ($17.80) for a satisfying treat.

The ambiance is warm and inviting, perfect for sharing traditional hot pot with friends or family. It’s not just about the food; it’s an interactive dining experience that leaves patrons raving. Visit David's Hot Pot for a memory-making meal that tantalizes the taste buds and warms the soul!